Marcus Hotels Press

12.15.16

Milwaukee Journal Sentinel: Mexican-born Alvarez still influenced most by French cuisine

The Milwaukee Journal Sentinel ran an article featuring Chef Ramses Alvarez, executive chef at the Mason Street Grill. The piece explores his Mexican heritage and how that influences his cooking; how he learned to cook from Sanford D’Amato; and some of his favorite places to dine and things to eat in Milwaukee. Read the full story here.

Chef Alvarez Featured in Milwaukee Journal Sentinel